The world's comfort food

Your grandmother made them. So did mine. So did almost everyone.

47 countries. One dish. A million memories.

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You already know this feeling

"The smell of my grandmother's kitchen. Something sizzling on the stove. The feeling of being exactly where you belong."

That memory lives somewhere in all of us. And here's the beautiful part: every culture has it. In Lebanon, it's kofta. In Italy, polpette. In Mexico, albondigas. Different kitchens, different spices. Still the same thing: comfort, family, home.

This is 47 of those stories. One from each country. Not a collection of ingredients, but a journey through the kitchens of the world. Each one a window into how another family, somewhere else, makes someone feel at home.

A cookbook, not an app

What this actually is

47 stories. No more.

No infinite scroll. No algorithm deciding what you want. One dish from each country, carefully chosen. Like a book with a beginning and an end.

The why, not just the how

Where does it come from? How is it eaten? What does it mean to the people who grew up with it? Every dish has a story. We tell it.

Made to get messy

Screen stays on while you cook. Current step on your lock screen. Large text for flour-covered hands. No ads. No distractions. Just you and the food.

Same dish. Different kitchens.

A few of the 47

🇮🇹

Italy

Polpette

🇸🇪

Sweden

Köttbullar

🇲🇽

Mexico

Albondigas

🇯🇵

Japan

Tsukune

🇱🇧

Lebanon

Kofta

🇮🇳

India

Kofta Curry

🇬🇷

Greece

Keftedes

🇻🇳

Vietnam

Xíu Mại